Late Night at Arrillaga upgrades its menu

Sept. 24, 2013, 1:17 a.m.

Late Night dining at the Arrillaga Family Dining Commons—now called Arrillaga Nights—is offering an upgraded version of last year’s Late Night food options.

New menu items include fire-roasted shrimp and chorizo pizza, a mozzarella and sun-dried tomato panini and fresh berry smoothies.

Christina Wang ’15, who tried the breakfast burrito, appreciated that Arrillaga Nights kept some of her favorites from last year.

“I liked breakfast burritos so I’m glad they kept that,” Wang said. “Other than that, I like the new setup.”

In addition to offering a selection of new drinks and bagged snacks, Arrillaga Nights now features a vintage-looking espresso machine that churns out artistic coffee drinks.

The layout of Arrillaga Nights dining area has also changed, with the cash register moved close to the espresso machine in the corner, and orders now handled via buzzers rather than the previous table number system.

While to-go options are still packaged in the compostable containers from last year, eat-in options are served on ceramic plates. Upcoming additions include sofas in the back of the dining room to create a more comfortable feel.

Catherine Zaw was formerly the Managing Editor of News for Vol. 245 and Vol. 246. To contact her, please email [email protected].

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