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David Hott

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Stella Delp ’22 of FarmLink helps push one pallet of potatoes as part of the one millionth pound of food delivery to Siskyou. (Photo: courtesy of Stella Delp.)

‘Hunger never takes a holiday’: How the Farm adjusts to shifting food supply chain in the midst of a pandemic

Alexandra Rozmarin
  •  
July 17, 2020
The Stanford Daily

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