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dessert

Culture
Colorful pastries

Rating CoHo sweet treats

Sonnet Xu
  •  
May 29
Culture
An image of a red velvet milkshake on a countertop from The Axe and Palm (TAP).

Do Valentine’s Day dessert specials deserve the love?

Sebastian Strawser
  •  
Feb. 16
Arts & Life
The strawberry sulbing (left) and red bean injeolmi sulbing (right). Sulbing featured cute cartoon characters on some of its signs, and the shop itself had a lot of seating! (Photo: MADDIE PARK/The Stanford Daily]).

From boba to bingsu: Best Asian desserts of the Bay

Maddie Park
  •  
Oct. 5
The Grind
picture of hand holding ice cream in front of TinBot storefront

Top five ice cream shops near the Stanford campus

Brevin Reed
  •  
Jan. 17, 2022
The Grind
A bowl of arroz con leche

Arroz con leche: A sweet bowl of love and fate

Elizabeth van Blommestein
  •  
Sept. 22, 2021
Arts & Life
The Hong Kong Red tea incorporates jasmine tea, condensed milk, red beans and coconut milk.

A journey through the Bay Area’s Asian desserts

Alice Feng
  •  
July 16, 2021
killa bites

Killa Bites: The hunt for the perfect chocolate chip cookie on campus

Blake Sharp
  •  
April 8, 2018
Arts & Life
INTingoodtaste2

In Good Taste: Satisfy Your Sweet Tooth In Palo Alto

Rachel Zarrow
  •  
Nov. 5, 2012
The Stanford Daily

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