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off campus dinning

Culture
The mee siam noodle dish sits in front of a strongly brewed coffee and table number 57.

Cuisine off Campus: Limp shrimp and bold brews at Killiney Kopitiam

Kirsten Mettler and Isabella Saracco
  •  
April 24, 2023
Culture
Two plates, each with two pieces of baklava sprinkled with pistachio crumbs, sit on speckled blue plates on a wooden table.

Cuisine off Campus: Kali elevates casual fare

Kirsten Mettler and Isabella Saracco
  •  
Feb. 27, 2023
The Stanford Daily

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