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restaurant review
Arts & Life
Eat local at Ettan and Blend Eatery
Elizabeth Wilson
•
Aug. 10, 2020
Arts & Life
Eat local at Cuco’s Burritos, Taro San Japanese Noodle Bar, Kirk’s Steakburgers
Elizabeth Wilson
•
July 13, 2020
Arts & Life
Vina Enoteca: Bringing traditional Italian cuisine to a modern, Californian table
Francesca Kim
and
Skylar Baker
•
June 8, 2020
Is ‘Garden Fresh’ the new vegan favorite in town?
Blake Sharp
•
Oct. 26, 2018
No, don’t say ‘boo,’ just watch your wallet at Nobu Palo Alto
Chris Wang
•
Oct. 25, 2017
The Stanford Daily
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